Lunch

Our lunch menu can be served:

Buffet style: Your choice of two entrees, and includes house salad, bread & butter, coffee, tea, iced tea, lemonade, vegetable du jour,  and a choice of one of the following sides: Parsley  Potatoes, Garlic Mashed Potatoes, Oven Roasted Potatoes, Scalloped Potatoes, or Country Blended Rice.

Family Style Banquet:  Your choice of two entrees, and includes two house-made cold salads to start or a fresh tossed salad and three hot side dishes (macaroni & cheese, potato and a vegetable of the day).  All  are served in bowls to share “family style” at the table with refills upon request for all side dishes, rolls,  assorted drinks, and your choice of one pre-ordered dessert (Rainbow sherbet, Vanilla ice cream, or Vanilla ice cream w/chocolate syrup).

Sit Down Served Meal:  Your choice of one entree is served on one plate with your choice of potato, a vegetable du jour, house salad, rolls, and   assorted drinks.

Soup, Salad & Sandwich Buffet: Choice of one soup, one salad, and a deli tray is provided for your personal sandwich creations.

Deli Tray with Fresh Assorted Breads: Honey Ham, Smoked Turkey, Roast Beef, Assorted Cheeses, Dill Pickles, Lettuce and Tomatoes

Includes potato chips, coffee, tea, iced tea, lemonade and a choice of one salad & one soup

Salad choices:   Tossed Garden Salad, Caesar Salad, or Italian Pasta 

Soup choices:   Broccoli & Cheese, Tomato Bisque, Loaded Baked Potato

 

Some Lunch Entree Options:

Pump House Fried Chicken:  1/2 Chicken  quartered & deep fried to order.

Grilled Ham Steak:  Served with our own apple pineapple Chutney.

Homemade Meatloaf:  Our own recipe served with a delicious creamy brown sauce.

Boneless Grilled Pork Chops:  Grilled Pork chops topped with a rich brown sauce.

Fried White Fish Fillet:  Dipped in buttermilk and bread crumbs, lightly fried served with house tartar sauce.

Roast Sirloin of Beef:  Slow roasted sirloin, sliced thin & topped with our house gravy.

Pasta Primavera:  Penne pasta tossed with roasted vegetables in an olive oil garlic sauce.

Roast Sirloin: Slow roasted Top round of beef sliced and topped with mushroom Demi-glace

Chicken Piccata:  Oven roasted chicken breast topped with a white wine lemon sauce with capers

Pork Loin with Cranberries & a Rosemary Burgundy Reduction: Slow roasted pork loin, sliced and served with a cranberry rosemary burgundy reduction

Ricotta cheese Stuffed Pasta Shells: Pasta shells stuffed with ricotta cheese and served with our house marinara

Chicken Alfredo: Penne pasta tossed with grilled sliced chicken breast in an traditional Alfredo Sauce

 

Customized menus, types of service and quotes are available upon request.  We do our best to work within your budget! Please contact us for more information.

~Boxed Lunch Menu available upon request~